Condensed coconut milk

Condensed coconut milk

5 from 1 reviews

Paleo, gluten free, dairy free



  1. Add all of the ingredients excluding the water to the blender and begin to pulse.
  2. Gradually add the water until the desired texture is achieved, it should be creamy. I found 1/4 cup of water was necessary, it may differ accordingly to your preference.
  3. Use accordingly and store the remaining milk in the refrigerator (see post for longevity).