Powdered coconut sugar


5 from 2 reviews

Paleo, vegan, dairy free



  1. Combine the tapioca starch and coconut sugar to the appliance of your choice – vitamix dry container or grinder works best.
  2. Proceed to process the ingredients until a powdery sugar is formed.
  3. Test the texture by using your fingers to check for any grittiness, if so continue to process until an ultra fine powder is achieved.
  4. Store in an air tight container/ glass jar with lid.