Vanilla chia seed pudding

5 from 2 reviews

paleo, gluten free,




  1. Add the chia seeds to a small bowl of your choice,
  2. Pour the nut milk onto the chia seeds whisking briskly. The seeds won’t expand immediately, so whisk periodically it should reach its peak within 15 minutes, whisking at 2-3 minute intervals during this time feel free to drizzle in the coconut nectar and vanilla.
  3. Once the pudding has reached its peak, adorn with the sliced strawberries.
  4. Serve accordingly – dessert or breakfast.