Jamaican Pumpkin Rice Recipe

Learn how to make this flavoursome Jamaican pumpkin rice.

It's so easy to make, delicious and such a perfect way to jazz up a savoury side dish.

Ingredients:

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On medium heat, in a medium sized non stick saucepan, add the olive oil.

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Saute the scallion, onion and garlic until soft and translucent.

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Stir in the coconut milk and vegetable stock.

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Add the curry powder, all purpose seasoning, pimento berries scotch bonnet, thyme and vegan pumpkin and stir everything together.

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Add the brown rice and pumpkin. Bring saucepan to a rolling boil then reduce the heat to medium/low.

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Swipe up for the full recipe!

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JAMAICAN SEASONED RICE

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