An authentic Jamaican rice and peas (kidney beans) dish made with brown rice, creamy coconut milk, scallion, garlic, thyme and pimento berries.
– red kidney beans
– garlic cloves
– basmati brown rice
– scotch bonnet
JAMAICAN BROWN STEW CHICKEN RECIPE
CARIBBEAN COCONUT CURRY SALMON
SLOW COOKER CURRY GOAT (COCONUT MILK VERSION)