Air Fryer Steak
Make this juicy, succulent steak using an air fryer - paleo, gluten free
Servings 2 servings
Calories 612kcal
Ingredients
- 2 fillets of steak rump, sirloin etc..
- Beef seasoning see recipe post
- 2 tablespoon of coconut oil melted
- 2 tablespoon of coconut aminos soy free alternative
Instructions
- If tenderising the steak, follow the instructions in the recipe post.
- Once the steak is rinsed off allow to sit at room temperature for 15 minutes.
- Brush the coconut aminos on both sides of the steak then follow up with brushing with coconut oil.
- Use your hands to rub the seasoning into the steak, use as little or as much as you would like.
- Place the steak in the air fryer basket, switch on and select the steak icon then reduce the temperature to 190C/375F.
- Cook for 10-12 minutes (well done) or to your preference, turning half way through.
Nutrition
Calories: 612kcal | Carbohydrates: 5g | Protein: 46g | Fat: 46g | Saturated Fat: 26g | Cholesterol: 138mg | Sodium: 457mg | Potassium: 637mg | Fiber: 1g | Sugar: 1g | Vitamin A: 76IU | Calcium: 55mg | Iron: 5mg