Watermelon Smoothie

Learn how to make this 4 ingredient smoothie using watermelon, raspberries, frozen banana and almond milk. Totally dairy free, vegan friendly and extremely simple to make from scratch.

Course Smoothie and drinks

Cuisine American

Prep Time 10

Total Time 10

Servings person

Calories 187kcal

Author Charla

Ingredients

1½ cups watermelon chopped
½ cup raspberries
½ frozen banana
1 cup almond milk (236ml)

Instructions

Place the almond milk, banana, raspberries and watermelon in a blender.
Put the lid on a blitz at high speed until smooth.

Notes

This is a single serving smoothie recipe if you want a larger quantity then double or triple the recipe to suit.
To make the recipe more cost efficient use frozen ingredients instead.
Keep in mind that the smoothie has more of a tart taste to it due to the inclusion of raspberries.
If you would like a sweeter edge then swap raspberries and use strawberries instead.
Add a scoop of protein powder to make it into a post workout smoothie
Feel free to add additional ingredients i.e coconut yoghurt, peach, plum etc..

Nutrition