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Pineapple mint infused water

February 4, 2016 by Charla 16 Comments

Pineapple mint infused water – this detox drink is made with pineapple and fresh mint leaves turning plain water into deliciously refreshing sweet water

 

pineapple mint infused water

Pineapple mint infused water

I think it’s about time that I submitted a drink recipe to add some dynamic to the blog. This isn’t any old drink either, I’m referring to some flavoursome pineapple mint infused water. If you’re a health enthusiast like me then chances are you’re probably seen a load of fruit infused water circulating the internet. If you haven’t no worries because by the time I’ve finished explaining what it is you’ll be drinking fruit water with me.

Pineapple mint infused water2

Fruit infused water is essentially what the name suggests, adding a few pieces or even slices of fruit to your water. You might be wondering why in the world would someone do that? Why not extract the juice from the fruit or eat it by itself? Good question!

Pineapple mint infused water3

Look at it this way, a large percentage of our body constitutes water, we need water more than food. Trust me if you’re unfortunate enough to find yourself stranded on a scorching hot deserted island, with no food in sight, there’s a good chance you’ll be able to survive providing you can find an oasis or a source of clean water to hydrate the body. My analogy might sound extreme or highly unlikely for some BUT….I feel I should emphasize the importance of consuming water.

Pineapple mint infused water4

It’s not uncommon for people to loathe water or simply find it boring, that’s why fruit infused water is the perfect way to met your recommended 8 glasses of water per day. You can add whatever fruit or even vegetable you wish, the world is your oyster and you are in complete control.

Fruit infused water acts like a cleanser, see it as a mode of entry to the world of detox. Water not only dehydrates the body, it also flushes out the toxins from our vital organs such as the skin, kidney and liver. The liver’s primary function is to break down fat, it also needs replenishing to rid itself of any build up of toxins which might inhibit weight loss.

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Ladies listen up, that stubborn pouch around the tummy is a clear indication that the liver needs to be cleansed. Adding fruit infused water to your healthy lifestyle is guaranteed to aid weight loss, your skin will be glowing and your body will feel more energized

There are no written rules for fruit infused water, it’s really a matter of taste. The more fruit you add, the more concentrated the flavour of the water. I added about a cup’s worth of fruit, a few slices of cucumber and  replenished my water bottle accordingly.

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Print

Pineapple mint infused water

★★★★★

5 from 4 reviews

Paleo, raw, gluten free, dairy free,

  • Author: Charlene
  • Prep Time: 2 mins
  • Total Time: 2 mins
  • Category: Drinks

Ingredients

  • 1 cup of fresh pineapple chunks
  • 2 sprigs of fresh mint
  • 4-6 slices of cucumber
  • water** start with a glass and replenish as needed
  • Use a large bottle, glass or even a small jug to store

Instructions

  1. Add all of the ingredients to your glass or container of your choice and replenish with more water accordingly (fruit will steep and taste more concentrated overtime).

Did you make this recipe?

Tag @thatgirlcookshealthy on Instagram and hashtag it #thatgirlcookshealthy

Filed Under: Smoothies and Drinks

About Charla

My name is Charla and I am passionate foodie who specialises in creating recipes that are not only gluten and dairy free but I also like to tap into my Caribbean heritage making healthy rendition of classic recipes.

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Creole shrimp jambalaya »

Comments

  1. Kathryn @ Family Food on the Table says

    February 5, 2016 at 2:11 pm

    This looks so bright and beautiful and refreshing! I just want a straw! And you are right, we absolutely all need to drink more water. I keep my water bottle with me throughout the day, but I still probably don’t get enough. I think adding some fun flavors like this would certainly encourage me to drink up!

    ★★★★★

    Reply
    • Charlene says

      February 5, 2016 at 11:01 pm

      Thank you for commenting Kathryn. Yes I agree we all definitely need to drink more water with or without the fruit.

      Reply
  2. Christine says

    February 5, 2016 at 2:18 pm

    I love this recipe. This is great for water drinkers, like myself, to add some flavor.

    I follow a gluten free diet also. I just discovered plantains, my new favorite thing, and recently posted plantain chips on my site. I must try your green plantain fries recipe soon!

    ★★★★★

    Reply
    • Charlene says

      February 5, 2016 at 4:46 pm

      Glad it meets with your approval Christine.

      Reply
  3. Meredith says

    February 5, 2016 at 3:46 pm

    I love this idea so much! And how nice to take a few minute to prepare something delicious and so good for your body. It’s a true treat that you can feel good about!!!

    Reply
    • Charlene says

      February 5, 2016 at 4:47 pm

      I aim to please, yes it’s so nourishing and incredibly healthy at the same time.

      Reply
  4. Ramona W says

    February 6, 2016 at 12:24 am

    I love this fresh and fruity drink! Mint is so wonderful too! 🙂

    ★★★★★

    Reply
    • Charlene says

      February 6, 2016 at 1:12 am

      Thank you Ramona.

      Reply
  5. Felesha says

    February 6, 2016 at 2:46 am

    This looks so refreshing and a great way to get ore water in my day. Thanks for sharing!

    Reply
    • Charlene says

      February 6, 2016 at 5:35 pm

      You’re welcome Felesha.

      Reply
  6. David says

    February 6, 2016 at 5:57 pm

    I should do this especially come summer. In the Maine winters I do a winter version with spices. in a kettle I put fresh ginger, stick cinnamon, mint leaves (if I have some), whole cloves and allspice and keep it on the stove. As I take some out I replenish with more water as it too gets strong over time.

    ★★★★★

    Reply
    • Charlene says

      February 7, 2016 at 4:04 pm

      Thanks for commenting David, your winter version sounds great. All those spices mentioned are generally warming so I can only imagine how it would taste. I’m definitely going to give it a try.

      Reply
  7. Liana says

    February 15, 2016 at 3:21 pm

    Judging by its appearance, this infused water is already thirst-quenching! Excited to make this as soon as a get home!

    Reply
    • Charlene says

      February 15, 2016 at 5:39 pm

      I’m loving the eagerness to try this recipe. I promise you will LOVE IT. Remember the longer you leave the water to steep with the fruit, the more concentrated the flavour will become.

      Reply
  8. Whitney @ WhittyPaleo says

    February 29, 2016 at 6:58 pm

    You did a fruit infused water recipe! Haha, looks lush – I still haven’t gotten fully into this yet but come summer time this will definitely be a go-to!

    Reply
    • Charlene says

      March 1, 2016 at 5:40 pm

      Girl come summertime you are going to be drinking this 24/7 lol

      Reply

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Greetings

Charla here, a young woman of Afro Caribbean heritage. Welcome to the heaven of gluten and dairy free recipes as well as modernised healthier alternatives to some of your favourite Caribbean recipes

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