Saltfish turn cornmeal
This Jamaican cornmeal recipe is a twist on an old classic made with coarse meal, homemade saltfish, thyme, scallion, thyme, tomato and simmered in coconut milk.
I’m so excited to share this recipe with you all. It’s fairly straight forward and equally as filling too, most of the ingredients are what you will find in a typical Caribbean household. Enjoy your turn cornmeal alone, or simply as a side dish.
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How to have a healthy new year
Ditch the New Year resolutions and click here to read my top tips on how to take control of your life and embark on a healthier new you. As we kiss goodbye to Christmas and enter the new year, many of you will adopt the notion of “new year, new you”. Christmas is that time…
Gluten free gingerbread muffins
These gluten free gingerbread muffins are super moist, tasty, dairy free and make the perfect on the go snack or sweet treat. ** This recipe was made using ingredients from Buy Whole Foods Online this is NOT a sponsored post. Who doesn’t love anything that’s ginger flavoured – be it cookie, cupcakes or muffins. You…
Caribbean winter recipes
I think I owe it to myself to give you guys a round up of the best Caribbean winter recipes that I have on my website. As Christmas is just around the corner many of you will be preparing (or should I say stressing) over what to cook. Unfortunately, turkey nor black cake didn’t make…
Vegan chestnut pumpkin soup
A delicious, quick and easy winter warming vegan style roasted chestnut pumpkin soup for a more intense flavour and flare. Ever wondered what roasted pumpkin and chestnut would taste like when pureed into a bowl of soup? Well the answer is right here. Nothing but a soup of winter warming goodness for the soul, that’s…