Vegan split pea soup
This vegan split peas soup recipe is a delicious bowl of goodness made from scratch with an assortment of herbs, spices and vegetables.
Whenever I want something that is healthy, wholesome and extremely filling. I always seem to turn to this recipe because it ticks all the right boxes. Believe me when it’s cold outside you will appreciate a bowl of split pea soup or maybe two or three bowls in total. It’s delicious vegan friendly, gluten free and super tasty too!
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Stove top candied yams (vegan)
Treat your loved ones this thanksgiving to the perfect vegan side dish of uber sweet southern style stove top candied yams. When it comes to all things thanksgiving then who could resist this delicious stove top version of candied yams. They are cooked to perfection, taste insanely good and definitely one for those with a…
Trinidad corn soup
This Trinidad corn soup recipe is the ultimate popular vegan style street food that’s perfect to consume any time of the year. If you love Caribbean food that is naturally vegan then this corn soup is what you need in your life. It’s filling, delicious and made from scratch. What more could you ask for?…
Baked tostones (air fryer tostones option)
This baked tostones recipe consists of savoury green plantains pieces being twice baked making it a healthy Caribbean appetiser. Calling all plantain lovers!! You are going to love this Caribbean appetiser/snack called tostones. They are quick, easy to prepare and incredibly more-ish too. All you need are 3 ingredients, and either an oven or airfryer…
Ital stew (Vegan, Paleo, GF)
This ital stew recipe is a warm and hearty Rastafarian dish that is a medley of vegetables, herbs and spices simmered down in coconut milk. I’m so excited to share this Jamaican dish with you all called ital stew. It is delicious, filling and definitely good for the soul without a doubt. The type of…
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