Roasted red pepper tomato soup – a creamy soup made from charred red bell pepper combined with tomato, fragrant basil and vegetable stock.
I’m a huge fan of roasted red peppers, they are my favourite type of peppers to use in recipes – I adore that bright red colour and their sweet note. Depending on what the recipe to hand is, I do try my very best to opt for sweet red peppers so long as it doesn’t compromise the favour.
Today I thought it would be appropriate to present you with one of my favourite seasonal soup recipes – roasted red pepper tomato soup, granted the title is quite a mouthful (well not literally, you know what I mean) but the taste is mind blowing.…
Filed Under: Soups